EVERYTHING ABOUT GREEK DINNER

Avgolemono is usually a basic Greek sauce of chicken broth, egg yolks and lemon juice; the addition of somewhat extra hen broth, rice and shredded hen turns it right into a enjoyable soup.Mastika can be a liquor seasoned with mastic, a resin collected in the mastic tree, a small evergreen tree native on the island of Chios.Choose your flavor buds